Crunchy Coleslaw
Coleslaw is really the most underrated thing on any plate of barbecue. This recipe brings out the fresh, crisp, vegetable flavors
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailymeal.com.
Ingredients
- 1/2 medium white cabbage, cored and finely shredded
- 2 large carrots, peeled and coarsely shredded
- 1/4 level cup fat-free mayonnaise
- juice of 1–2 lemons, to taste
- 2 tablespoons plain quark or fat-free plain greek yogurt
- salt and freshly ground black pepper
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