Baked Stuffed Poblano Peppers – Choose Homemade
This vegetarian stuffed pepper recipe can be enjoyed as-is or you can easily add your favorite cooked ground meat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at choosehomemade.org.
Ingredients
- Non-stick cooking spray
- 2 cups instant brown rice
- 1 (10 oz) can diced tomatoes with green chilies, drained
- 1 (15 oz) can no-salt-added black beans, drained and rinsed
- 1 cup frozen corn
- 1 Tbsp cumin
- 1 1/2 cups shredded Monterey Jack cheese, divided
- 6 large poblano peppers, cut lengthwise and de-seeded
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