The World's Healthiest (and easiest) Pecan Pie! - National Health Association
Discover the healthiest and easiest pecan pie recipe! Skip processing hassle—use raw pecans and dates to create a nutritious, no-bake crust and filling. Perfect for health-conscious pie lovers!
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Cooking tools:
- Food processor
- Spring-form pan
- Parchment paper
- Kitchen scale
- Measuring cup
- Measuring spoon
- Mixing bowl
- Freezer
Ingredients
- 2 cups of raw unsalted pecans
- 2 cups of pitted dates
- 1 tablespoon alcohol free vanilla
- 12 ounces of raw, unsalted pecans (approximately 3 cups), finely ground into a powder
- 16 ounces of pitted sates soaked in 16 ounces of water until soft
- 1 tablespoon alcohol-free vanilla
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