Instant Pot Crack Chicken | Recipe Cart | Recipe Cart

Ingredients

• 1/2 cup Water
• 2 lbs Boneless Skinless Chicken Breasts* ((about 4 8oz breasts) )
• 1 (1 oz) packet Ranch Dressing Mix
• 1 tsp Garlic Powder
• 1/2 tsp Onion Powder
• 1/2 tsp Dill Weed, (dried)
• 2 tsp Parsley, (dried)
• 1/4 tsp Pepper
• 1/4 tsp Smoked Paprika
• 1 (8 oz) block Cream Cheese ((room temperature))
• 1 cup Cheddar Cheese ((shredded, not from a bag))
• 8 slices Cooked Thick Cut Bacon, (chopped)
• 3 Green Onions, (chopped)