Grilled Salmon with Sweet Corn and Avocado Salad

Grilled Salmon with Sweet Corn and Avocado Salad

omahafarmersmarket.com

Grilled Salmon topped with a sweet corn and avocado salad. Perfect for Omaha Farmers Market Saturdays or Sundays. Enjoy fresh, locally-inspired cuisine!

View full recipe on omahafarmersmarket.com

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Cooking tools:

  • Grill
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Plate

Ingredients

  • 4 ears fresh corn, kernels removed from cob
  • 1 cup halved grape tomatoes
  • 1/2 small ripe avocado, diced
  • 1/4 cup chopped red onion
  • 1/4 cup chopped cilantro
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons champagne vinegar
  • 2 tablespoons red wine vinegar
  • 4 (4- to 6-ounce) salmon fillets
  • Canola cooking spray
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper

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