Crispy Parmesan Crusted Cod – Cooking With Laura

Crispy Parmesan Crusted Cod – Cooking With Laura

cookingwithlaura.com

Crispy Parmesan Crusted Cod marries golden Parmesan and panko for an irresistible crunch while keeping the cod tender and flaky. …

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Ingredients

  • 4 fillets cod (6 ounces each)
  • 1 cup grated Parmesan cheese
  • ½ cup panko breadcrumbs
  • ½ cup all-purpose flour
  • 2 large eggs
  • 2 tablespoons milk
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 2 tablespoons vegetable oil
  • Lemon wedges for serving

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