Peaches Foster Recipe
Peaches Foster is a classic dessert that brings a touch of Southern charm and a burst of sweet, caramelized flavor to any table. Originating from New Orleans in the 1950s, this dish combines ripe...
Ingredients
- 4 large ripe peaches, peeled, pitted, and sliced
- 2 tablespoons unsalted butter
- 1/4 cup dark brown sugar, packed
- 1 teaspoon ground cinnamon
- 1/4 teaspoon freshly grated nutmeg (optional but adds warmth)
- 1/4 cup dark rum
- 1/4 cup brandy (optional substitute for rum)
- 2 tablespoons light corn syrup
- 1/2 cup brown sugar, packed
- 1 teaspoon vanilla extract
- Vanilla ice cream (for serving)
- Fresh mint leaves (optional garnish)
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