Lyles Golden Syrup Cupcake Recipe
Bake up a batch of golden goodness with Lyles Golden Syrup Cupcakes, a simple yet delightful treat. View our recipe today.
Ingredients
- 185 g Butter
- 150 g Fairtrade Tate & Lyle Golden Caster Cane Sugar
- 185 g Self raising flour
- 3 Large eggs
- 2 tbsp Milk
- 2 tbsp Lyle’s Golden Syrup
- 110 g Butter
- 200 g Fairtrade Tate & Lyle Icing Sugar
- 1 tbsp Milk
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