Lyles Golden Syrup Lemon Drizzle Loaf Cake Recipe
Bake up sunshine with our zesty and sweet Lyles Golden Syrup Lemon Drizzle Loaf Cake. View our recipe today.
Ingredients
- 250 g Self raising flour
- 75 g Lyle’s Golden Syrup
- 115 g Tate & Lyle Fairtrade Golden Caster Sugar
- 1/2 tsp Baking powder
- 115 g Butter or margarine
- 2 Medium eggs
- 3 tbsp Full fat milk
- 1 Large lemon, grated zest
- 2 tbsp Lyle’s Golden Syrup
- 1 Lemon
- 1 tbsp Fresh lemon juice
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