How to make Arbi Ke Patode Recipe

Name: How to make Arbi Ke Patode Recipe
Total time: 45 min
Ingredients: 1 1/2 Casia Leaves; 0.17 cup Gram Flour; 0.17 teaspoon Red Chili Powder; 0.08 teaspoon Turmeric Powder; 0.08 teaspoon Coriander Powder; 0.08 teaspoon Cumin Powder; As required Salt To Taste; as per your need Water As Needed; as needed Oil For Frying

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Arbi ke patode is a popular Indian snack made with colocasia leaves and a spicy gram flour batter. The leaves are coated with the batter and then deep-fried until crispy and golden brown. These...

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