Easy Banoffee Pie Recipe
Our quick and easy banoffee pie recipe is a delicious dessert that can be enjoyed anytime. It combines bananas, toffee, and whipped cream for a delightful treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.
Cooking tools:
- Kitchen scale
- Cake pan
- Rolling pin
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Saucepan
- Refrigerator
- Freezer
Ingredients
- 250g Digestive biscuits
- 100g Unsalted butter
- 397g Carnation Caramel
- 2 Bananas
- 300ml Whipping cream
- whipped to soft peaks
- Grated chocolate to sprinkle
- You will also need…
- 20cm loose-bottomed cake tin
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