Southern Comfort: Chicken and Dumplings – Garden & Gun
In her new cookbook, Cousin Rosie calls these her “Best Damn Chicken and Dumplings”
Ingredients
- 1 (4- to 5-pound) whole chicken, cleaned
- 2½ tsp. seasoning salt
- 3 sprigs fresh thyme, leaves stripped
- 1 tsp. ground black pepper
- 1 medium onion, finely minced
- 4 to 5 garlic cloves, minced
- 8 cups chicken broth
- 1 cup all-purpose flour, plus more for dusting
- 1 large egg, lightly beaten
- 1 tbsp. water
- 1 tbsp. salted butter, softened
- 1½ tsp. kosher salt
- ½ cup heavy cream
- 1 tsp. dried parsley flakes
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