Wine and Brine Pickled Onion Rings - National Onion Association

Wine and Brine Pickled Onion Rings - National Onion Association

www.onions-usa.org

Crisp fried onion rings infused with red wine vinegar for a tangy twist. Perfect appetizer or snack.

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Ingredients

  • 2 Medium Red Onions Sliced into ¾ inch rings
  • 8 fl oz Red Wine Vinegar
  • 2.5 TBS Sugar
  • 1 TBS Salt
  • 3 fl oz Red Wine
  • 3 each Cloves
  • 200 grams (Approx. 1 cup) AP Flour
  • 1 each Large Egg (Beaten)
  • 260 grams (Approx. 1.25 cup) White Wine
  • 70 grams. (Approx. 25 cup) Brine

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