Gluten-Free, Vegan Popcorn Chicken (a.k.a. Popcorn Tofu) Recipe | Samsung Food App

Ingredients

• 1 block extra-firm tofu, pressed for 30 minutes
• 3 tablespoons liquid aminos
• Coconut oil spray or other spray cooking oil
• 1/3 cup arrowroot flour or cornstarch
• ½ teaspoon salt
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon cumin
• ¼ teaspoon smoked paprika
• ¼ teaspoon black pepper
• ¼ cup chickpea flour
• ¼ cup aquafaba
• ¼ cup unsweetened nondairy milk
• ½ cup brown rice flour
• ¼ cup cornmeal
• ¼ cup nutritional yeast
• ¼ cup panko bread crumbs (use GF if necessary)