Blueberry or Raspberry Peach Pie – Kosher Recipes | OU Kosher Certification

Name: Blueberry or Raspberry Peach Pie – Kosher Recipes | OU Kosher Certification
Total time: 110 min
Ingredients: 1 pre-made 9-inch pie shell; 2¼ lbs. fresh peaches, peeled and sliced or 2 (16 oz.) packages frozen sliced peaches, thawed; 1 cup sugar; 1 cup flour; 2½ cups fresh blueberries or raspberries; 2 Tablespoons seedless raspberry jam, melted; ½ cup old-fashioned oats; ¼ teaspoon ground nutmeg; 5 Tablespoons butter or margarine, melted; Ice cream (optional)

oukosher.org

Make this peach pie with either blueberries or raspberries plus raspberry jam, flour, sugar, & a crumb topping made of oats, nutmeg, butter, flour, & sugar.

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Ingredients

1 pre-made 9-inch pie shell
2¼ lbs. fresh peaches, peeled and sliced or 2 (16 oz.) packages frozen sliced peaches, thawed
1 cup sugar
1 cup flour
2½ cups fresh blueberries or raspberries
2 Tablespoons seedless raspberry jam, melted
½ cup old-fashioned oats
¼ teaspoon ground nutmeg
5 Tablespoons butter or margarine, melted
Ice cream (optional)