Blueberry or Raspberry Peach Pie – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
Make this peach pie with either blueberries or raspberries plus raspberry jam, flour, sugar, & a crumb topping made of oats, nutmeg, butter, flour, & sugar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 1 pre-made 9-inch pie shell
- 2¼ lbs. fresh peaches, peeled and sliced or 2 (16 oz.) packages frozen sliced peaches, thawed
- 1 cup sugar
- 1 cup flour
- 2½ cups fresh blueberries or raspberries
- 2 Tablespoons seedless raspberry jam, melted
- ½ cup old-fashioned oats
- ¼ teaspoon ground nutmeg
- 5 Tablespoons butter or margarine, melted
- Ice cream (optional)
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