Easy Six-Ingredient Irish Potato Soup | Campbell’s® Recipes

Ingredients

• 1 tablespoon unsalted butter
• 1 stalk celery, finely chopped (about 1/2 cup)
• 4 green onion (scallion), sliced (about 1/2 cup)
• 1 can (10.5 ounces) Campbell’s® Condensed Chicken Broth
• 1/2 cup water
• 3 medium potato, peeled and sliced 1/4-inch thick (about 3 cups)
• 1 1/2 cups milk