Sheet Pan Buttermilk Pancakes Recipe | King Arthur Baking
Pancakes, featuring a variety of four toppings, baked in a sheet pan and ready in under one hour.
Ingredients
- 1 tablespoon (14g) butter, softened (for greasing the pan)
- 1 bag (454g) King Arthur Buttermilk Pancake Mix
- 2 cups (454g) water
- 2 tablespoons (22g) mini chocolate chips
- 8 to 10 medium strawberries, thinly sliced
- 1/8 teaspoon unsweetened cocoa, Dutch-process or natural
- 1 medium banana, thinly sliced
- 1 tablespoon (21g) honey, to drizzle
- 1 tablespoon granulated sugar
- 1/8 teaspoon cinnamon
- 2 tablespoons (14g) pecans, diced
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