Northwestern Chowder Fries

Name: Northwestern Chowder Fries
Total time: 35 min
Ingredients: 2 tbsp unsalted butter; 1/2 large sweet onion finely chopped; 2 garlic cloves fresh garlic minced (grated); 2 tbsp all-purpose flour; 1-2 tbsp kosher salt; 1 tbsp Old Bay seasoning (optional); 3-4 medium Yukon gold potatoes (cubed); 1/2 cup heavy cream; 1 1/2 cup milk; 8 oz clam juice; 1 whole lemon (juiced); 3-4 sprigs fresh tarragon (chopped); 3-4 sprigs fresh thyme leaves; 1 can clams; 1 cup lump crab meat; 4-5 oz skinless salmon filet; 4-5 oz cod filet; frozen French fries for two

inspiredcuisine.ca

I am not one to seek out 'fish' recipes as I always think that I don't do justice to them. But there are exceptions! I saw the preparation of this Northwestern Chowder Fries dish on 'Food Paradise'...

View full recipe on inspiredcuisine.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.

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