Beef Pinwheels
Beef Pinwheels. Mario Batali recipe for beef pinwheels.
Keywords
- Beef Pinwheels
- grilling beef pinwheels
- pinwheels for the grill
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.favething.com.
Cooking tools:
- Grill
- Chimney starter
- Butcher's twine
- Microplane
- Pastry brush
- Pepper mill
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Kitchen shears
- Plastic wrap
- Measuring cup
- Measuring spoon
- Oven
- Baking sheet
- Serving platter
- Refrigerator
Ingredients
- 2 cloves garlic, minced
- 4 scallions, thinly sliced
- 1/4 cup chopped fresh Italian parsley
- 4 ounces thinly sliced salami, cut into 1/4-inch-wide matchsticks
- 8 ounces Italian Fontina, cut into 1/4-inch cubes
- 1/2 cup freshly grated Parmigiano-Reggiano
- 1/2 cup toasted bread crumbs
- 1/4 cup plus 3 tablespoons extra-virgin olive oil
- 1 flank steak (about 2 to 2 1/2 pounds), trimmed of excess fat and butterflied
- Kosher salt
- Freshly ground black pepper
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