Maple-Flavoured Quinoa Salad with Feta and Mint | Maple from Canada

Name: Maple-Flavoured Quinoa Salad with Feta and Mint | Maple from Canada
Total time: 35 min
Ingredients: 500 ml (2 cups) quinoa, cooked; 125 ml (1/2 cup) fresh herbs, chopped; 250 g (1 cup) feta, crumbled; 1 can of chickpeas, drained; 12 cherry tomatoes, split in half; 1 red onion, chopped; Maple syrup dressing; Salt and pepper, to taste

maplefromcanada.ca

A nutritious quinoa-chickpea and feta salad dressed in a lovely maple vinaigrette. Add whatever fresh herbs you have on hand.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maplefromcanada.ca.

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Ingredients

500 ml (2 cups) quinoa, cooked
125 ml (1/2 cup) fresh herbs, chopped
250 g (1 cup) feta, crumbled
1 can of chickpeas, drained
12 cherry tomatoes, split in half
1 red onion, chopped
<a href="https://maplefromcanada.ca/recipes/maple-base-dressing/" target="_blank" rel="noopener">Maple syrup dressing</a>
Salt and pepper, to taste