Rich Pistachio Brittle Recipe: How to Make It
Here's a fun twist on traditional brittle. Pistachios not only add wonderful taste to the rich, buttery candy, but delicious texture. —Valonda Seward, Coarsegold, California
Keywords
- pistachio brittle
Ingredients
- 1-1/4 cups sugar
- 1/3 cup water
- 1/3 cup light corn syrup
- 1 teaspoon salt
- 1/2 cup butter, cubed
- 2 cups pistachios, toasted
- 1/2 teaspoon baking soda
- 1/2 teaspoon vanilla extract
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