How To Make Poured Fondant From Rolled Fondant - Easy
How To Make Poured Fondant From Rolled Fondant. Fondant is a sugary paste used for decorating cupcakes, cakes, biscuits, cake pops, donuts and virtually any bakery product or dessert...
Ingredients
- 1 lb White rolled fondant
- Hot water
- Corn Syrup
- Glucose (optional)
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