Homemade Pies

Ingredients

• 340 g plain flour
• pinch of salt
• 150 g margarine
• 3–4 tablespoons cold water
• 1 onion, chopped (filling)
• 1 clove garlic, minced/crushed (filling)
• 1 green pepper chopped (filling)
• 2 green chilies chopped (filling)
• 1 tablespoon oil (filling)
• ¼ kg mincemeat (filling)
• 1 tsp Worcestershire sauce (filling)
• 2 tbsp tomato ketchup/tomato paste (filling)
• 150 ml beef stock (improvise with water) (filling)
• 2 tsp plain flour (filling)
• 1–2 tbsp water (the paste works as a thickening agent) (filling)
• salt and pepper to taste (filling)
• beaten egg to glaze (filling)