Ham Hash - Castle Wood Reserve

Ingredients

• 1 pound Uncured Smoked Ham , cut into ½-inch cubes (have the deli slice into ½-inch thick slices)
• 4 thick-cut bacon slices, ¼-inch slices
• 2 russet potatoes, cut into ½ -inch to 1-inch cubes
• ½ cup yellow onions, ¼-inch dice
• ½ cup red bell peppers, ¼-inch dice
• ½ cup green bell peppers, ¼-inch dice
• 2 garlic cloves, minced
• 1 teaspoon dried thyme
• Kosher Salt, to taste
• Black Pepper, to taste
• 8 Large Eggs