CREPE CAKE WITH LIVER PÂTE – Eat Like Moldovans

CREPE CAKE WITH LIVER PÂTE – Eat Like Moldovans

eatlikemoldovans.com

Place one crepe in a glass-baking dish. Spread over the filling made of boiled eggs and scallions, and season with salt.

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Ingredients

  • 10 crepes
  • boiled eggs with chopped scallions
  • mashed potatoes with fried onions
  • pickled cabbage
  • carrots stewed
  • 200 g sour cream
  • 200 g grated cheese
  • fresh herbs

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