Snickerdoodles | Vegan Nook

Ingredients

• 1 cup vegan butter softened
• 1 1/4 cups sugar
• 2 tablespoons nondairy milk
• 1 1/2 teaspoon pure vanilla extract
• 1 2/3 cups unbleached all-purpose white flour
• 1/3 cup cornstarch
• 1 1/2 teaspoon cream of tartar
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/3 cup sugar
• 1 tablespoon ground cinnamon