Triple chocolate brownies bites with Rodda's clotted cream ganache

Triple chocolate brownies bites with Rodda's clotted cream ganache

www.roddas.co.uk

Rich triple chocolate brownies bites topped with Rodda's clotted cream ganache—perfect for summer picnics or evening dessert.

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Ingredients

  • For brownies
  • 200g dark chocolate
  • 150g Rodda's Cornish butter
  • 400g caster sugar
  • 113g Rodda’s Cornish clotted cream
  • 125g plain flour
  • 4 eggs
  • 1 tsp baking powder
  • 130g mixed chocolate, chopped (we recommend a combination of milk, dark and white chocolate chips or chunks)
  • For ganache topping
  • 150g dark chocolate
  • 150g Rodda’s Cornish clotted cream

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