Ingredients
- 140 g Wasser
- ½ Würfel Hefe
- 1 Prise Zucker
- 250 g Mehl
- ¾ TL Salz
- Butter
- 400 g Schmand
- 200 g Sahne
- 4 Eier
- 20 g Speisestärke
- 2 Bund Schnittlauch
- 1 TL Salz
- ¼ TL Pfeffer
- 2 Prisen Muskat
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