WorldPlatter – brought to you by WORLDFOODSGalangal & Lemongrass Creme Brulee - WorldPlatter - broug
On World Platter, we understand that with today’s hectic lifestyles, it can be difficult to find time to prepare a healthy, home-cooked meal. WORLDFOODS is pleased to bring you the World Platter...
Keywords
- asia
- worldfoods
- platter
- recipes
- asian
- food
- channel
- chefs
- meat
- appetizer
- poultry
- seafood
- pineapple
- rice
- pasta
- noodle
- spaghetti
- soup
- vegetarian
- pastry
Ingredients
- 1 jar WORLDFOODS Thai Galangal Lemon Grass Stir Fry Sauce
- 1 cup (200ml) UHT cream
- 6 egg yolks (or 3 egg yolks and 3 whole eggs)
- Salt and pepper to taste
- 1 tbsp white sugar
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