Lemon Herb Shrimp Skewers
www.foleyfoodandwinesociety.com
Pair Lemon Herb Shrimp Skewers with Sauvignon Blanc. The zesty citrus and herbs match the bright, crisp notes in Sauvignon Blanc.
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Ingredients
- 1 lb shrimp, peeled and deveined
- 2 tbsp olive oil
- Juice of 1 lemon
- 1 tsp garlic powder
- 1 tsp dried oregano or parsley
- Salt
- pepper
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