Maritozzo: A Sweet Treat from the Heart of Italy — Easy Italian Recipe | Petite Gourmets
Traditional Italian maritozzo recipe with fluffy sweet buns filled with fresh whipped cream. A classic Roman pastry perfect for breakfast or dessert.
Ingredients
- 4 cup flour
- 1 cup granulated sugar
- 15 g yeast
- 1 cup water
- 1 cup unsalted butter
- 3 cup whipped cream
- 1 pinch salt
- 1 orange
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