Buffalo Chicken Lettuce Wraps with Avocado Crema Recipe
The crunchy slaw and creamy crema cool the zestiness of these shredded Buffalo chicken tacos in this fresh and yummy dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whole30.com.
Ingredients
- 1 1/4 lbs boneless, skinless chicken thighs
- 3/4 cup Whole30 Buffalo Vinaigrette, divided
- 8 leaves Bibb lettuce (for serving)
- 1 1/2 cup shredded green and/or purple cabbage
- 1/2 cup shredded carrots
- 1/4 cup slivered red onion
- 2 tbsp extra-virgin olive oil
- 2 tbsp lime juice
- 1/4 tsp coarse salt
- 1 small avocado, halved, pitted, and peeled
- 3 to 4 tbsp full-fat coconut milk
- 2 tbsp fresh lime juice
- 2 tbsp coarsely chopped cilantro
- 1 small clove garlic, halved
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