Mini Apple-Raisin Muffins - Forks Over Knives

Ingredients

• 1 15-oz. can no-salt-added garbanzo beans (chickpeas)
• ⅔ cup mashed banana
• ½ cup pitted whole dates, snipped (3.5 oz.)
• ¼ cup unsweetened, unflavored plant-based milk
• 2 tablespoons flaxseed meal
• 1 teaspoon orange zest
• 1 tablespoon orange juice
• 1 teaspoon pure vanilla extract
• 2 cups white whole wheat flour
• 1½ teaspoon regular or sodium-free baking powder
• ½ teaspoon ground cinnamon
• ¼ teaspoon fine sea salt
• ½ cup finely chopped apple
• ½ cup raisins, snipped