Vegan-licious Blackberry Cupcakes recipe

Name: Vegan-licious Blackberry Cupcakes recipe
Total time: 35 min
Ingredients: 250ml almond milk; 220g caster sugar; 80ml rapeseed oil; 1tbsp vanilla seed paste; 210g self-raising flour; 1tsp baking powder; 30g cocoa powder; 120g BerryWorld Blackberries, chopped if large; 200g icing sugar; 20g BerryWorld Blackberries plus extra to decorate

www.berryworld.com

These vegan muffins are full of chocolatey goodness, the rich chocolatey flavour and the tart blackberries makes a great combination.

Keywords

berries
berry
punnets
recipes
blueberry
strawberry
raspberry

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Ingredients

250ml almond milk
220g caster sugar
80ml rapeseed oil
1tbsp vanilla seed paste
210g self-raising flour
1tsp baking powder
30g cocoa powder
120g BerryWorld Blackberries, chopped if large
200g icing sugar
20g BerryWorld Blackberries plus extra to decorate

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Vegan-licious Blackberry Cupcakes recipe

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Ingredients

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