Spanish-style potato tortilla with spiced tomato sauce
Turn that party into a fiesta with this Spanish-style potato tortilla recipe! Cut into wedges and serve alongside homemade spiced tomato sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 2 tablespoons olive oil
- 500 grams thinly sliced baby new potatoes
- 1 thinly sliced small red onion
- 4 eggs
- 400 grams can diced tomatoes
- 1 crushed garlic clove
- 1 chopped long red chilli
- 1/2 teaspoon cayenne pepper
- micro herbs, to serve (optional)
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