Peppermint Layer Cake Recipe
Here's the perfect festive dessert recipe for your holiday table – a Betty Crocker™ Super Moist™ layered cake, that looks and tastes like Christmas peppermint candy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Cake pan
- Cooling rack
- Offset spatula
- Spoon
- Plate
Ingredients
- 1 box Betty Crocker™ Super Moist™ White Cake Mix
- Water, vegetable oil and egg whites called for on cake mix box
- 1/4 teaspoon mint extract
- 3 tubs (12 oz) Betty Crocker™ Whipped Fluffy White Frosting
- Red and green paste food color
- 20 red and green hard round peppermint candies, unwrapped
- 12 red and green candy canes
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