Swirled Candy Cane Cupcakes Recipe
Enjoy your Christmas party with these delicious cupcakes made Betty Crocker™ Super Moist™ cake mix and topped with candies – perfect for dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Hand mixer
- Spatula
- Offset spatula
- Piping bag
- Toothpick
- Cooling rack
- Zip-top bag
- Rolling pin
- Plate
Ingredients
- 1 box Betty Crocker™ Super Moist™ White Cake Mix
- Water, vegetable oil and egg whites called for on cake mix box
- 1 teaspoon peppermint extract
- 1 teaspoon red paste food color
- 2 tubs (12 oz) Betty Crocker™ Whipped Fluffy White Frosting
- 1 cup crushed hard peppermint candies (about 30)
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