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Mushrooms in White Wine Sauce Recipe
Mushrooms in white wine sauce are seasoned with onions, garlic, and basil. This easy dish is good for weekday dinners but special enough for holidays too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 1/4 cup peanut or vegetable oil
- 1/3 cup chopped onion
- 1 clove garlic, minced
- 1 pound mushrooms, sliced
- 3/4 cup water, divided
- 1/4 cup dry white wine
- 1 cube chicken bouillon
- 1/4 teaspoon dried basil
- salt and pepper to taste
- 1 tablespoon cornstarch
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