Italian Limoncello Cake Recipe: A Simple, Moist Delight
Indulge in this easy Italian Limoncello Cake recipe! A simple, moist, and zesty delight bursting with bright lemon flavor. Get the recipe and impress your friends with this delicious dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rockysitalianbistro.com.
Ingredients
- All-purpose flour:
- Baking powder:
- Baking soda:
- Salt:
- Granulated sugar:
- Eggs:
- Sour cream:
- Lemon zest:
- Light olive oil: 4 tablespoons
- Limoncello: 4 tablespoons (or 1/4 cup)
- Milk:
- Confectioners' sugar:
- Raspberries, blueberries, or strawberries:
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