Frying Pan Pizza Method • The Northern Dough Co
If you’re craving a stone baked pizza, but don’t want to invest in a wood fired oven, this frying pan pizza method creates a genuine contender to the real thing
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at northerndoughco.com.
Ingredients
- 1x ball of Northern Dough Co Original pizza dough (find it in the frozen aisle)
- Tablespoon of tomato passata
- Half a ball of mozzarella
- Basil leaves
- Additional toppings optional
- Frying pan big enough for your rolled out dough
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