Emeril's Con Queso | Emerils.com

Emeril's Con Queso | Emerils.com

www.emerils.com

This simple, basic queso dip is a must for any South-of-the-border get-together.

View Original

Share this recipe:

Ingredients

  • Tortilla chips, for serving
  • 1/4 teaspoon salt
  • 1 teaspoon ground white pepper
  • 3 tablespoons sour cream
  • 1 cup canned, chopped mild green chiles
  • 8 ounces Monterey Jack cheese (1/2 pound), shredded (about 2 cups)
  • 8 ounces white Cheddar cheese (1/2 pound), shredded (about 2 cups)
  • 1 teaspoon minced garlic
  • 1 cup chopped seeded tomato, (optional)
  • 1 teaspoon Baby Bam
  • 1 cup chopped yellow onion
  • 2 tablespoons vegetable oil

More Like This