Superfood Salad
This recipe was inspired by our CSA which included microgreens from Little Falls Microgreens. Microgreens are young vegetables and herbs harvested shortly after germination. They are usually about...
Keywords
- cooking class
- recipes
- sushi
- local food
- vegetables
- healthy
- tasty
- good food
- cooking from scratch
- easy recipe
- cookie
- brunch
- mn
- minnesota
- little falls
- food hub
- local restaurant
- fine dining
- local food little falls mn
- local
Ingredients
- 3 garlic scapes, finely chopped
- 1 Tbsp honey
- 1⁄4 cup sunflower oil
- 2 Tbsp vinegar (apple cider, white, or rice)
- 1 Tbsp dijon mustard
- Salt and pepper to taste
- 1 cup microgreens
- 1/2 romaine head, chopped and rinsed
- 3 Tbsp parsley, coarsely chopped
- 1 cucumber, sliced and halved
- Crumbled or grated cheese of choice
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