New York Strip Roast | Recipe Cart | Recipe Cart
Savor a flavorful New York Strip Loin Roast infused with garlic and herbs, perfect for impressing guests. Prep in just 10 minutes; cook for 60 more. Serve au jus for a delicious meal.
Ingredients
- 4 pound New York Strip Loin Roast (see note)
- 6 cloves garlic (peeled)
- 1 teaspoon whole peppercorns
- 2 tablespoons fresh thyme leaves
- 1 tablespoon kosher salt
- 3 tablespoons olive oil
- 4 cups low-sodium beef stock
- 1/2 cup Brandy
- 1 teaspoon black pepper
- 4 cloves garlic (peeled and smashed)
- 1/2 teaspoon kosher salt
- 4 sprigs fresh thyme
More Like This
New York Strip Roast | Recipe Cart | Recipe Cart
getrecipecart.com
Whole Roasted New York Strip Loin | Recipe Cart | Recipe Cart
getrecipecart.com
New York Strip Steak Recipe | Recipe Cart | Recipe Cart
getrecipecart.com
New York Strip Roast - Beef Recipes - LGCM
lakegenevacountrymeats.com
How to cook: New York Strip Steak
ribeyeclub.shop
Classic New York Strip Roast - Oliver's Markets
oliversmarket.com
Garlic Herb NY Strip Roast with Mustard Cream Sauce - Sugar-Free Mom
sugarfreemom.com
Roasted whole New York Strip | Recipe | Kitchen Stories
kitchenstories.com