Spicy broccoli soup - Bresc BV

Name: Spicy broccoli soup - Bresc BV
Ingredients: 2 heads broccoli; 1 l vegetable stock; 1 l coconut milk; 20 g Bresc WOKchilli; 30 g Bresc Thai green curry; 30 g Bresc Shallot, chopped; 20 g Bresc Garlic chopped; 30 g Bresc Lemongrass puree; 20 g Bresc Ginger puree; 30 g fish sauce; 100 g bean sprouts; 5 g Thai basil, chopped; 5 g coriander, chopped; 1 small tin bamboo shoots; 250 g oyster mushrooms; oil for frying

www.bresculinair.com

Ingredients - 2 heads broccoli - 1 l vegetable stock - 1 l coconut milk - 20 g Bresc WOKchilli - 30 g Bresc Thai green curry - 30 g Bresc Shallot, chopped - 20

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