Zesty Lemon Chicken Orzo Soup With Spinach - Iam Cooker

Zesty Lemon Chicken Orzo Soup With Spinach - Iam Cooker

iamcooker.com

Whip up this soothing lemon chicken orzo soup with juicy chicken, crunchy veggies and smooth broth. Just right for chilly evenings or whenever you want…

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Ingredients

  • Chicken breast without skin and bones (1¼ pounds)
  • Oil from olives (2 tablespoons)
  • Seasoning with lemon and pepper
  • Oregano, dried (1 teaspoon)
  • Basil, dried (1 teaspoon)
  • Parsley, dried (1 teaspoon)
  • Powder from mustard (1 teaspoon)
  • Dill weed, dried (½ teaspoon)
  • White wine, dry (½ cup)
  • Butter (2 tablespoons)
  • Onion, yellow (1 small, chopped)
  • Diced carrots (¾ cup)
  • Diced celery stalks (2)
  • Cloves of garlic (4)
  • Broth made from chicken (6 cups)
  • Sauce with heat (1 teaspoon)
  • Sauce from Worcestershire (1 teaspoon)
  • Cream that's heavy (½ cup)
  • Spinach that's fresh (2 cups)
  • Cheese from Parmesan, freshly grated (½ cup)
  • Juice from one lemon (3-4 tablespoons)
  • Uncooked orzo pasta (¾ cup)

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