Tzimmes, Orange Apple

Tzimmes, Orange Apple

jewishfood-list.com

Recipe archives for the Jewish Food Mailing List

View Original

Share this recipe:

Ingredients

  • 2 lbs. carrots, peeled and sliced
  • 2 apples peeled and diced
  • 1 cup water
  • 1/2 cup orange marmalade
  • 1/3 cup honey
  • 1/3 cup margarine
  • Grated peel and juice of one orange (or 2 tsp. dried rind and 1/3 cup orange juice)
  • 1/2 tsp. cinnamon
  • 1/2 tsp. salt

More Like This