Tzimmes Recipe: How to Make It

Tzimmes Recipe: How to Make It

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I found this tzimmes recipe a long time ago. It has become our traditional side dish for every holiday feast and is a favorite of young and old alike. It also complements chicken or turkey quite...

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Ingredients

  • 3 pounds sweet potatoes (about 4 large), peeled and cut into chunks
  • 2 pounds medium carrots, cut into 1/2-inch chunks
  • 2 packages (7 ounces each) pitted dried plums (prunes), halved
  • 1 cup orange juice
  • 1 cup water
  • 1/4 cup honey
  • 1/4 cup packed brown sugar
  • 2 teaspoons ground cinnamon
  • 1/4 cup dairy-free margarine or butter

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