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Oysters with pickled lemon | Women's Weekly Food

Oysters with pickled lemon | Women's Weekly Food

www.womensweeklyfood.com.au

Try half natural and half dressed oysters with a pickled lemon dressing for a tasty party starter. Perfectly portioned for 4.

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Ingredients

  • 1 lemon
  • 2 tablespoon white wine vinegar
  • 2 tablespoon olive oil
  • 2 shallots, chopped finely
  • 2 tablespoon finely chopped chives
  • 24 rock oysters, on the half shell

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