Kadachakka Theeyal | Recipes18

Ingredients

• 3/4 medium sized bread fruit, peeled and cut into small cubes
• 15 shallots
• 1/3 cup coconut, sliced
• 2 green chillies vertically slit
• 3 garlic cloves, crushed
• 1 cup shredded coconut
• 1/3 teaspoon turmeric powder
• 2 1/2 teaspoons coriander powder
• 1 1/2 teaspoons chilly powder
• 1/2 teaspoon garam masala
• 1/2 lemon size tamarind, soaked in water
• 5 curry leaves
• 2 teaspoons oil
• Salt to taste